Pure Rosebay Willow Herb / Ivan Chai / Gift box

Pure Rosebay Willow Herb / Ivan Chai / Gift box

Show your love with a cup of herbal tea! Fermented Rosebay Willow Herb leaves mixed with flowers. Picked and fermented in Aberdeenshire. 15g (makes 7-8 cup). Looks very pretty brewed in a glass pot.

Packed in a cotton bag and a paper box. Paper comes from the Stoneywood paper mill in Aberdeen. Colours of packaging can vary.

Packaging is handmade and fully recycable/reusable.

  • Brewing Method

    1. Preheat your teapot by splashing hot water inside.

    2. Measure 1 tsbp of tea leaves per cupand add hot water (90-96 C).

    3. Cover the pot with a tea cosy or wrap in a kitchen towel and leave to brew for 15-20 min.

    4. You can re-brew the leaves up to 3 times.

  • Storage

    Store in a dry cupboard at room temperature. Use within a year since purchase.

  • Allergen information

    The leaves are fermented in my home kitchen, which is NOT an allergen-free environment.